HABANERO LIME JELLY (v) (GF)
Recently picked as Editor’s Choice by the Fine Food Digest, the habanero heat comes through slowly and smoothly. No added water means a powerful punch of flavour that is lighter, fresher and tangier than most chilli jams or sauces. Truly a sweetened balance of tongue tingling heat and citrus tang. It’s unmissable grilled on salmon, placed on prawns, dolloped in creamy dips and served with cheese.